Chef Greg Vernick has a stable of excellent restaurants, so it’s no surprise that his newest – Vernick Fish – has instantly made a name for itself in a crowded Philadelphia food scene. We also discuss several other high-profile openings around town, including the Brooklyn import Emmy Squared.
Where should you dine during Center City Restaurant Week? Which one of the city’s top 50 restaurants is now at Philadelphia International Airport? And, most importantly… how should you play Uno? We answer all of those questions and lots more in this edition of Jawn Appetit…
We’re not just about food here on Jawn Appetit… on this episode, we take a trip to Philadelphia Distilling to sample some Bluecoat American Gin as well as their other amazing spirits. We also visited Beyonce’s favorite bakery, and explain how tailgating got a lot easier for Eagles fans.
