Archive for the ‘Jawn Appetit’ Category

Jawn Appetit: (Episode 169) Travel Bucket List – Nashville

Friday, May 8th, 2020

JA

Once we can all travel again, there are a bunch of places that we’d like to check out, and Nashville is high on the list. But before we do that, we run down some of the great restaurants and food distributors in the Philadelphia area that are getting us through the quarantine.

Jawn Appetit: (Episode 168) LA Taco Tour

Friday, April 3rd, 2020

JA

It’s not hard to find great Mexican food in Los Angeles, and in the latest edition of our Travel Jawn series, we’ll tell you where to find some of the best beef, shrimp and al pastor tacos in America. And, in the time of the coronavirus, supporting your local restaurants is now more important than ever.

Jawn Appetit: (Episode 167) Alpen Rose

Thursday, February 27th, 2020

JA

In a city with a bunch of great steakhouses, how does Alpen Rose stack up? And everything old is new again… what once was Fiorella Sausage is now the newest – and hottest – pasta restaurant in the city. And later in the show, we debate whether or not anyone would want their house to smell like pickles.

Jawn Appetit: (Episode 166) The Love

Saturday, February 15th, 2020

JA

Love is in the air… and it’s not because it’s Valentine’s Day! The gang takes a trip to The Love to see how Stephen Starr’s seasonal American restaurant stacks up to the other offerings in Rittenhouse, and they explain how it might be tough to get reservations at the newest Michael Solomonov outpost.

Jawn Appetit: (Episode 165) Sydney McElwee, The Infatuation Philly

Friday, January 31st, 2020

JA

Sydney McElwee from The Infatuation Philly takes us behind the scenes of her amazing restaurant ride along videos, explains how she orders hundreds of dollars worth of food without people looking at her funny, and gives us her controversial opinion on the best pizza in Philadelphia.

Jawn Appetit: (Episode 164) Lee How Fook

Friday, January 24th, 2020

JA

Lee How Fook means “good food for the mouth”, and on this episode of Jawn Appetit, we dive deep into the Chinatown staple’s 300-plus item menu to uncover some of its hidden gems. We also spill the beans on a new restaurant from a James Beard Award winner, and debate the merits of buying music on iTunes.

Jawn Appetit: (Episode 163) Center City Restaurant Week, Winter 2020

Wednesday, January 15th, 2020

JA

Before we give our picks for the latest edition of Center City Restaurant Week, we debate the merits of the smallest Wawa ever, and we discuss how the impending Robot Apocalypse will begin in your kitchen.

Jawn Appetit: (Episode 162) Stock Rittenhouse

Friday, January 10th, 2020

JA

In the first show of 2020, we discuss PhillyMag’s updated list of Philly’s best restaurants, run through the menu at Michael Schulson’s new Italian restaurant, and lament the fact that Wawa has our information spread out all over the dark Web.

Jawn Appetit: (Episode 161) Travel Jawn – London/Paris

Thursday, December 19th, 2019

JA

Another edition of The Travel Jawn takes us to Paris and London. But before that, we get sad at Brigantessa’s closing, get happy at news of a new Dizgenoff, and get confused as to how to pronounce Lidl.

Jawn Appetit: (Episode 160) The Nordic

Thursday, November 28th, 2019

JA

Since we spoke to you last, Vernick joined the wine business, Pizzeria Beddia received another (well-deserved) commendation, and a new restaurant opened in the Divine Lorraine Hotel. And on this edition of the Jawn Appetit podcast, we take a trip to… Rhode Island?